Barbecue side dishes

A man in an orange chef coat and black hat, wearing blue gloves, is grilling fish on a large outdoor grill under a canopy tent, with several pieces of fish cooking and smoke rising.

Barbecue Side Dishes

Organic Mixed Leafy Salad with Summer Herbs & Lemon Olive Oil Dressing or Raspberry Vinaigrette

Warm Local Organic New Potatoes with Rock Salt & Thyme

Green Salad, with Fresh Raspberry Vinaigrette

Green Bean Salad with Mustard Seeds & Tarragon Sweet Coleslaw

Green Cous Cous Salad

Asian Noodle Salad, with Soy Dressing

Royal Potato Salad -Peas, Basil, Garlic, Mint & Parmesan

Chickpea, Coriander & Fresh Mango Salad

Fusilli Salad, with Creamy Mushroom, Pine Nut & Wild Garlic Dressing

Barbecue sauces & relishes

Your choice of 2 from the following to be served with your main bbq courses

Sour Cream with Chives, Mango & Lime Salsa, Creamy Garlic Mayonnaise, Mint & chili relish

Guacamole, Tzatziki, Tomato & Red Pepper Relish, Mustard Mayonnaise, Greek Yoghurt Dressing

Olive & Caper Salsa, Wholegrain Mustard, Dijon Mustard, Tapenade, Tomato ketchup

Dessert

Bread Pudding served with hint of meant and Vanilla Ice Cream Caramelized Apple Crust with French Vanilla Ice Cream and Mint

Cheesecake classic pie with blueberry sauce

Fruit tarts with Ice Cream

Broken lemon pie, delicious crunchy pieces buttery biscuit covered in smooth lemon curd and topped with a light fluffy meringue topping